Richard Zerr, through 30 years experience from
St. Johns, U.S.V.I. to Point Barrow, Alaska, was the first ice carver to be Certified by the National Ice Carvers Association,
earned numerous Culinary & Ice Art awards including Golden Spoon while Chef in Florida, and inclusion in the International
Whos Who of Chefs. He has displayed his custom edible art and prepared menu items for U.S. President
George Bush, Jr., Former Speaker of the House Newt Gingrich, the Dalai Lama, all fifty U.S, State governors, assorted
luminaries, representatives, and hundreds of thousands of the nicest and most gracious folks on the planet.